Support Our Local Brewery, Wineries and Restaurants During These Unprecedented Times!
UPDATE 4/13/2020
Bubba’s Brew: Drive-thru coffee and offering Sweet Things by Julie including the new Marionberry scone.
Hours: Monday – Saturday 7 am – 4 pm and Sunday 8 am -2 pm
Everybody’s Brewing: Offering tailored to-go menu, packaged beer, growler fills (new growlers only), and Take-N-Bake family dinners with pick-up at top of stairs AND DELIVERY. Everybody’s now offers delivery of beer, wine, and meals to the doorsteps of White Salmon, Bingen, and Husum! Delivery hours will be from 3-8PM Monday through Thursday and 1-8PM Friday through Sunday with a $25 minimum order. The best part? You may get your delivery from the owners themselves!
Place your order on the website or call it in!
Monday Wing Night is back! Grab a plate of saucy wings to-go for $10, pair it with a growler of your favorite brew.
Hours: 3-8 pm Monday – Thursday and 12-8 pm Friday – Sunday. Call (509.637.2774) or stop by the pub to place your order.
TO-GO MENU
Feast Market & Delicatessen: Feast will continue to offer lunch and dinner menus, and deli foods for take-out as well as their meat, seafood, wine, and grocery.
Hours: Tuesday – Saturday 11:30 am – 6:30 pm (Sunday & Monday Closed)
TO-GO MENU
North Shore Cafe: Starting April 13th, North Shore Cafe will be open for online ordering.
Hours: Monday through Friday, 8 am – 1 pm.
TO-GO MENU
We’ve really missed you and look forward to this new chapter. I hope all of you have been enjoying the beautiful weather and finding some calm in these uncertain times. -Love, Amber
Pioneer Pizza Kitchen: Shared plates, heat & serve dinners, soups, salads, and pizza. Wednesday & Thursdays they will have a quart of soup or stew available for $15.
Hours: Every day: 4 pm and 8:30 pm. Order by calling 509-493-0028
To-Go Menu
Le Doubble Troubble Wine: Open Friday – Sunday 3-7 for wine pick-up. Also offering free delivery.
White Salmon Baking Co: Open for Monday pizza night including salad, cheese, dessert, and wine. All local wines and cider $20. Call in after 2 pm with your order: 509-281-3140 and pick up available on the patio from 4:30-8:00. White Salmon Baking Co. will also be open on Wednesdays and Saturdays for self-serve on the patio starting at 10 am and will include English muffins, rustic white, sesame semolina, sunflower flax rye, and assorted pastries. You can call after 8 am to reserve your bread. To order berry pies, email your order to nina@whitesalmonbaking.com by Monday evening and Venmo your $25 payment.
Big Man’s Rotisserie: Closed
Henni’s Kitchen & Bar: Closed
Wineries
Syncline – Every Wednesday Syncline will be delivering orders made through the week. A minimum purchase of four bottles will be required to enjoy this free delivery service. The delivery area includes White Salmon, Lyle, Bingen, Underwood, and Dallesport.
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White Salmon residents getting ready to hunker down at home should think about adding beer, wine and gift cards to their list of must-haves. People have been clearing the grocery aisles of toilet paper, pasta, and chicken at Walmart and Fred Meyer’s. Now, beer and wine are the next items on the list for many of us as we experience this global public health crisis – coronavirus pandemic.
We have some of the best craft beer and wine in this country right here.
You can stock up on 6-packs and purchase gift cards to support Everybody’s. Everybody’s Brewing is also offering a Take and Bake for St. Patrick’s Day. You can call in your order by Monday. “We will soon be providing a special Take-n-Bake menu to help alleviate the burden of cooking on working families in response to the cancellation of school, and for those who are practicing social distancing,” says Christine Ellenberger, co-owner of Everybody’s. And as always, they offer to-go orders on all regular menu items.
Cor Cellars is open for wine pickup and orders. “We are not offering tastings at this time, to encourage the health of all of you and our staff,” says their recent newsletter. They are also offering to make local deliveries if you are preferring to stay at home and now have a $20 flat rate shipping on orders of six or more bottles. “If you are a pick-up customer and would like to add anything to your stockpile, let us know and we are happy to coordinate that delivery.”
Le Doubble Troubble is open for tastings but has switched to disposable glasses. They also have plenty of wine bottles for purchase. “Grab a couple of bottles before you hunker down,” says their Facebook page.
Feast Market & Delicatessen has lots to offer for take-out. From fresh salmon to cook at home, deli meats, to pre-made delicacies, they are open. “We have lots of wine and champagne to go, and we can fill growlers of beer as well. If you give us a call {509-637-6886} we will meet you curbside!” says co-owner Jenessa VanDeHey.
Henni’s Kitchen & Bar is making take-out food a priority and has created an abbreviated menu online available for curbside pick up and possible delivery. Pioneer Pizza Kitchen is already online, and are working on a curbside pick up option. “For those still wanting to dine in, we have done numerous things to keep the public safe, including six feet spacing between tables, disposable menus, increased sanitation of all items inside and on tables,” says Sarah Morton Erasmus, co-owner of Henni’s Kitchen & Bar.
She added: “Pray for us, this is so very scary and I know we are not alone in this.”
White Salmon Baking Co. is offering their full menu as a take-out option. “If folks would like to take a pizza home on Monday’s Pizza Night, that is an option as well,” says co-owner Nina Jimenez. Stock up on wine with their interesting selection of well-priced imported wines. For dining in or picking up a baguette, Jimenez is encouraging people to use Apple Pay as much as possible. They are on a strict regime to keep ipads, door handles, tables, etc disinfected. White Salmon Baking Co. is open for their regular hours.
“How about everybody that eats out at least once a week, purchase a gift card online each week for approximately the amount you would spend if dining in and use it later when everyone is back up and going. Might help a local stay in business,” says community member Laurie O’Leary.
Support Your Local Breweries, Wineries and Restaurants…..and KEEP WELL!
